FAQ.

ORDERING & MEMBERSHIP

No subscriptions. No tricks. Just good wine when you want it.

  • Nope. No auto-charges or fine print. You order when you want, from small seasonal drops. When they’re gone, they’re gone.

  • join the list. That’s it. No payment info until you actually buy something. You’ll get first access to each new drop before we open it to everyone else.

  • Roughly 3–4 times a year, though we hope to ship more often in the future

  • Sort of. Each drop has 6 bottles curated around a theme - a winemaker, region, or style. If you fall in love with something, you can reorder while supplies last.

    There is a channel in our Discord for bottle-swapping with other members

  • Yes. We can include a note and gift-ready packaging.

shipping & delivery

We get it - you want the wine. Fast and intact.

  • We currently ship to select U.S. states that allow direct-to-consumer wine sales. You’ll see your options at checkout.

  • Usually 3–7 business days once it leaves our warehouse. We avoid shipping in extreme weather to protect the bottles.

  • Of course. You’ll get a tracking link once your order ships.

THE WINES

SMALL VINEYARDS. BIG STORIES

  • Mostly Western Europe - Sicily, Spain, southern France - from one-person or micro vineyards doing something brave or different.

  • Importers and friends who like winemakers with opinions. We taste, argue, and only bring in bottles that stop us in our tracks.

  • Because that’s what wine really is - crushed grapes, transformed by time, instinct, and obsession. A reminder not to take it too seriously, even when the wine’s serious.

  • Not all, but most are made with low intervention - native yeasts, minimal sulfites, and honest farming.

    We only work with farmers that we can trust - with people who have bet everything to create this exceptional bottle. If they occassionally need to intervene, then ultimately we care more about how it tastes than the label jargon.

STORAGE & DRINKING

REAL WINE. REAL LIFE

  • Cool, dark, and sideways if possible. Most bottles are made to drink now, not save for retirement.

  • Usually 2–3 days if you re-cork and refrigerate them. Some reds even get better overnight.

    Personally, we’re big believers in the Coravin system, and recommend it whenever possible

  • Perfect. You don’t need to. We include tasting cards, pairing ideas, and recipes that sound like people, not sommeliers.

  • Then you’ll appreciate how rare these bottles are - and maybe argue with us about them. Good. That’s the fun part.